Hurry, grab yours at any Old Chang Kee stores now! This mild spicy flavour is quite pleasant — umami wedges that are a little bit spicy, but unfortunately lacking the numbing quality of sichuan peppercorn. Thinly-sliced vacuum-fried shiitake mushrooms are coated in the same Sichuan chilli and peppercorn seasoning blend.

Chinese also use Mala sauce to cook grilled, fried or stir-fried noodles. Introducing our Mala Mushroom, battered in golden tempura coating and sprinkled with mala powder at only $3.90! We can hardly taste anything except for the heat, and the smell of this is even more pungent than the Super Spicy level. The spice attack is barely noticeable at first, till it creeps up on you and your whole mouth goes in shock. These six pals also like spicy snacks, though they found the selection of fiery tidbits in the market lacking, and decided to set up their own brand selling mala-flavoured chips.There are six types of vacuum-fried chips offered here, broadly sorted into two categories: mushroom or hand-cut potato wedges in three levels of spiciness — Mild Spicy, Super Spicy and Crazy Spicy. Each bite is just so juicy and yummy!! Savour the new Mala Chicken, with tender chicken in crispy golden batter, evenly sprinkled with our unique spicy Mala powder on top. Sichuan Mala Hot Pot, From Scratch (Mala Huo Guo) This recipe is for a 14-inch hot pot that serves 4-6 people. Before we get into the recipe, let me talk about a common mistake people make when it comes to grinding Sichuan peppercorns. Use the type for braising, not the one for making fu chok. With a wide variety of wok fried treats, get our specialties via pickup and deliv “Cassava is a harder chip and won’t absorb as much [of the seasoning] compared to potatoes,” Gervor tells us. To set up his biz, Gervor learnt how to make chips “by researching online and asking some of my chef friends for advice”.Gervor’s chips are produced in a Singaporean factory.
So if you want chips that are more gently seasoned, this is the snack for you.Mild Spicy Hand-Cut Potato Wedges, $8 for a pack of four 20g packetsMild Spicy Hand-Cut Mushroom Chips, $9 for a pack of four 20g packetsSuper Spicy Hand-Cut Potato Wedges, $8 for a pack of four 20g packetsSuper Spicy Hand-Cut Mushroom Chips, $9 for a pack of four 20g packetsCrazy Spicy Hand-Cut Potato Wedges, $8 for a pack of four 20g packetsCrazy Spicy Hand-Cut Mushroom Chips, $8 for a pack of four 20g packets Malashaokao (麻辣烧烤) is eaten with barbecued pork, squid, shrimp, chicken, sausage, orinji mushroom, enoki mushroom and corn with spicy sauce. Good news, Gervor says he has plans to “offer a much spicier version”.Compared to potato chips, cassava (from which tapioca is derived) chips have a harder texture and can be unwieldy to eat if they are not sliced very thinly. It peppery and vegetal, in a good way.

Retailing at only $3.00/pc! The look of the chips remind us of Ooh’s owner’s favourite Calbee Hot & Spicy chips, with specks of chilli powder coating thinly-sliced potato chips. Mala sauce can be adapted in many dishes. Taste-wise, it’s also yummy: fragrant, crunchy and pretty darn addictive. Preloader. Cut them to rough, bite-sized pieces. This mouthwatering Sichuan inspired Kou Shui Chicken would be a highlight of your meal. Its products are displayed reverently on pedestals like It handbags, while the slogan, ‘Spicy is an attitude’, is emblazoned in all-the-rage neon cursive font on the trendy industrial-grey wall.
Umami, creamy soft shell crab laced with hints of spice, addictive spicy hot bursting meat balls - this is the mala zone and we have … Round cabbage is great in the mala stir fry. Order your next meal online with us at Wok N Roll At The Riverhouse! It is so good you cannot resist for more.Easily recreate your favourite mala stir dry dish with all your favourite ingredients. It makes 9 cups spicy soup, 8 cups mild soup, and 4 cups stock for topping up the hot pot as the soup level recedes while eating. His sideline is this mala chips snack business, a favourite of Class 95FM deejay Yasminne Cheng. To that end, we will be revising some prices in order to serve you longer and better, and hence some items will … But it’s just gently spicy with an authentic numbing quality of real Sichuan peppercorns. We aim to share the best food experiences with everyone. The same mushroom chips as the Mild Spicy, albeit spicier.


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